Author: Abdallah el-Kurebe

Farmers are busy people, and they often put their work responsibilities ahead of their own health needs. As a member of a farm family, Debra Hull, BSN, RN, CDCES, understands that. She combines her knowledge as a diabetes educator for Mosaic Medical Center in Maryville, Missouri; her ag background; and her experience as a person with type 1 diabetes to help her rural community prevent and manage the disease.

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Pesticides used in agriculture have long been the subject of controversy and misinformation – and the attention of regulators. Since before America’s first neonicotinoid (“neonic”) insecticide was registered in 1994, the Environmental Protection Agency (EPA) has been continually assessing the risks of this vital class of pesticide on plants, humans, animals, and the environment. EPA’s science-based risk assessments are the basis for their reputation in agriculture as one of the safest and most environmentally friendly agrochemicals in use today.

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