A noticeable change in farming activities has taken place across several communities in Minna, the Niger State capital, as harvest of agricultural produce is booming this season.
Farmers in Shiroro, Paikoro, and parts of Guni in Munya Local Government Areas have testified to impressive yields of crops such as yam, maize, groundnut, rice, soya beans, and millet.
This development has brought relief and joy to the farmers, many of whom described this year’s growing season as one of the most fruitful in recent times. They noted that in previous years, insecurity and banditry had prevented them from enjoying bountiful harvests.
A farmer, Mr. Musa Ibrahim, told our correspondent that yam and maize topped the list of bumper harvests this year. “This season has really favored us. We didn’t expect the crops to do this well, but God has blessed the land,” he said.
He added, however, that farmers still faced challenges such as the rising cost of fertilizer and irregular rainfall. According to him, government support through subsidized fertilizer was not as accessible this year compared to previous ones, but farmers managed to pull through by working together.
Another farmer in Paikoro LGA, Larai Tanko Hamisu, who spoke in Hausa, explained that the abundant yield would not only feed families but also create opportunities to sell surplus produce in nearby markets. “We believe this harvest will bring more food to the table and also some income for school fees and other needs,” she said.
Marketers in Paiko market have also welcomed the development. A retailer of foodstuff, Mrs. Lutana Musa, noted that the influx of fresh farm produce has already begun to stabilize prices. “Before now, maize was sold for ₦800, while rice went for about ₦2,500, ₦2,300, or even ₦2,700. It was costly, but with the new supply, buyers are getting some relief as rice is now sold for ₦2,000, ₦1,800, and even ₦1,600,” she explained. She, however, urged government and private players to provide better storage facilities to prevent post-harvest losses.
Mrs. Musa added that even perishable goods like tomatoes are now in surplus.
Community members believe the bumper harvest will positively impact the local economy by boosting trade and reducing food scarcity. They are calling on government and agricultural agencies to provide more support in mechanization, improved seedlings, and access to credit facilities.
For now, both farmers and marketers remain optimistic that the blessings of this farming season will go a long way in sustaining livelihoods and strengthening food security in the affected communities.
By Anna Moses
