The Technologies for African Agricultural Transformation (TAAT), an agricultural development program, has developed improved seed variety to accelerate wheat production in Nigeria.
TAAT developed the seed in partnership with research institutes to enhance farmer access to seed, enhance the wheat value chain and promote export.
The Value Chain Specialist, TAAT Clearing House, Dr. Oluwatoyin Adetunji said this on the sidelines of a two-day wheat training workshop, on Thursday in Kano.
She said the exercise was designed to identify challenges militating against the effective growth of the wheat seed sector in Nigeria and proffer solutions to address them.
She said that TAAT has initiated the process of developing a robust sector to stimulate the provision of high-quality seed at an affordable rate to wheat growers.
“Nigeria imports not less than 95 percent of wheat into the country, a situation that is draining our foreign exchange.
“In the not-too-distant future, following the intensification of wheat research programs, Nigeria will commence the exportation of high-quality grain to other countries.
“Wheat is important and the most commonly consumed globally, it is used for the production of bread, flour, pasta, and wheat grain, among others.
“Following our commitment, we have through intensive research programs developed heat-tolerant seed, which can survive in Nigeria,” she said.
The expert, however, identified lack of funds and inadequate funding as some of the obstacles mitigating effective seed development.
She reiterated the commitment of the program to develop improved seed variety to encourage wheat cultivation to achieve self-sufficiency in wheat production.
