As Nigeria intensifies her search for resilient, inclusive and export-ready agricultural commodities, Bambara nut (Vigna subterranea), an indigenous African legume (bean)…
Browsing: AREMU FAKUNLE (PhD)
ASHENEWS columnist, a leading agribusiness policy expert and development professional, Dr. Aremu Fakunle John, has been honoured at the 4th…
Across Africa, MSMEs are producing high-quality products and services; yet, too many are confined to low-growth markets, constrained by logistics…
For years, trade conversations in Africa have revolved around tariffs. Negotiations are framed as victories or losses depending on percentage…
Nigeria’s domestic trade problem is not primarily informal; it is fundamentally structural. For many years, Nigeria’s domestic trade challenges have…
Edible insects, often referred to as “insect protein” or “mini-livestock,” sit at the intersection of nutrition, culture, and sustainability. While…
When scientists in Iceland confirmed the discovery of three mosquitoes in October, 2025, the first ever found in the nation’s…
As Nigeria pushes forward in diversifying its agricultural economy, sesame (Sesamum indicum) has quietly emerged as one of the country’s most…
For decades, nutrition has been boxed in as a social or humanitarian concern, mostly in the domain of charities, aid…
Nigeria’s nutrition challenge has never been just about producing more food, but about ensuring access to healthy, resilient and nutrient-rich…