Author: Editor

Africa holds 60% of the world’s untapped arable land, a resource that could not only nourish our growing population but also position the continent as a global breadbasket. As we continually reflect on our planet’s health, we must recognize soils as renewable powerhouses, akin to solar and wind energy, demanding a parallel revolution in sustainable agriculture. Healthy soils seize carbon, enhance biodiversity, and build climate resilience. Yet systemic gaps in supply services of farm inputs, inappropriate agronomic advisory services, and inadequate local fertilizer production perpetuate degraded soils, stagnant yields, and climate vulnerability. Africa’s smallholder farmers, who are the backbone of…

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