Egypt has emerged as Africa’s leading vegetable and fruit producer, topping continental output for key staples such as wheat, tomatoes,…
Browsing: FAO
Nigeria’s dairy industry continues to attract attention from policymakers, development partners, agribusiness investors and rural development practitioners. In recent years,…
Food loss and waste may be playing a larger role in the spread of antimicrobial resistance than previously recognised, according…
Lebanon has signed an emergency support agreement with the Food and Agriculture Organisation of the United Nations (FAO) to contain…
The International Crops Research Institute for the Semi-Arid Tropics (ICRISAT), with support from the Food and Agriculture Organization of the…
Tanzania has emerged as a pivotal player in Africa’s collective push to eradicate peste des petits ruminants (PPR), a highly contagious…
As Nigeria intensifies her search for resilient, inclusive and export-ready agricultural commodities, Bambara nut (Vigna subterranea), an indigenous African legume (bean)…
The Food and Agriculture Organization (FAO) of the United Nations has partnered with the Lagos State Ministry of Agriculture and…
Prof. Lateef Sanni, Executive Director of the Nigerian Stored Products Research Institute (NSPRI), has emphasised that the health of stored…
The Federal Government has launched the National Agricultural Sample Survey (NASS) 2023 report to support the development of data-driven policies…