The Federal Government says Nigeria produces approximately 1.4 million metric tonnes of palm oil annually, while domestic demand exceeds 2.5…
Browsing: food processing
The Federal Government has once again cautioned farmers and food vendors against using harmful substances to process and preserve food,…
ActionAid Nigeria (AAN) and Small-Scale Women Farmers Organisation in Nigeria (SWOFON) have urged the three tiers of government to invest in community-level storage and processing infrastructure.
A lecturer at Michael Okpara University of Agriculture, Umudike, Abia, has called for the adoption of green technologies in food processing and preservation to achieve sustainable food security in the country.
The Raw Materials Research and Development Council (RMRDC) in collaboration with Islamic Development Bank (ISDB), have trained no fewer than 50 farmers and food processors on fruits and vegetable processing.
